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Nothing beats waking up to a stack of warm, fluffy pancakes with melting butter and sweet syrup dripping down. Whether it’s Sunday morning or just a random craving in the middle of the week, this easy homemade pancake recipe is your new best friend.
No fancy ingredients. No special tools. Just pure pancake happiness. 😎
🛒 Ingredients:
For ±8 pancakes (depends on size):
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1½ cups (190g) all-purpose flour
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2 tbsp sugar
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1 tbsp baking powder
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A pinch of salt
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1¼ cups (300ml) milk
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1 egg
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3 tbsp melted butter (plus more for cooking)
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1 tsp vanilla extract (optional, but worth it)
🍳 Instructions:
1. Mix the Dry Stuff
In a big bowl, throw in the flour, sugar, baking powder, and a pinch of salt. Give it a quick mix.
2. Mix the Wet Stuff
In another bowl, whisk together the milk, egg, melted butter, and vanilla extract (if using).
3. Combine It All
Pour the wet mix into the dry mix. Stir gently until just combined. Don’t overmix — a few lumps are totally fine. The batter should be thick but pourable.
4. Heat It Up 🔥
Heat a non-stick pan or griddle over medium heat. Add a small amount of butter.
5. Pour & Cook
Scoop about 1/4 cup of batter for each pancake onto the pan.
Cook until bubbles appear on the surface (around 2 minutes), then flip and cook for another 1–2 minutes until golden brown.
6. Stack & Serve
Pile 'em up, top with butter, drizzle maple syrup or honey, and enjoy!
💡 Bonus Toppings (Go Wild!):
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Fresh berries or banana slices 🍓🍌
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Chocolate chips 🍫
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Whipped cream
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Nutella or peanut butter
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Ice cream (no judgment!)
✨ Real Talk:
These pancakes are fluffy, buttery, and 100% better than the boxed stuff. Perfect for breakfast, brunch, or even late-night comfort food. Plus, once you try this recipe, you’ll never want to go back. Trust me.
Tried this recipe?
Show off your pancake stack on IG and tag me @yourhandle — let’s see who makes the fluffiest one! 😍
#HomemadePancakes #BreakfastVibes #FluffyStack #EasyRecipes #PancakeTime